The hazelnut royaltine with milk tea snow skin is a mooncake version of the hotel’s famous cake, while the bird’s nest custard is an exquisite blue treat harbouring a luxurious bird’s nest core. ? The Raffles Mooncakes are now available for orders here, with a 20 to 25 percent off all online mooncakes purchases with … If you want to make this ice-skin mooncake using your 125g mould, you might try using 75grams of dough to wrap 50grams of filling. Place the filling into the center of the dough. Beach Getaways Grand Mercure Singapore Roxy‘s executive chef Lester Wang has flexed his creative muscles to create four new snow skin flavours, including the heady Sea Salt Caramel ($54/eight) and the lighter Sakura ($51/eight) and Green Tea with Melon Seeds ($51/eight). Add to cart. Kele. Raffles Mooncakes are now available for orders at their website. Purchase online and enjoy the discounts between 20% to 25% on all mooncakes. For a fruity summer treat, the Soursop Lychee snow skin, refreshingly made with soursop puree, lychee puree and fresh soursop bits, will certainly delight. I live to eat, write, and fall in love with the world. So if you have a 50g mooncake … Natural Blue Colour. Different from the traditional baked sugary pastry, the snow skin mooncake is made with sticky rice flour dough and usually served chilled. Sale of mooncakes will start from 6 August 2020, and collection of mooncakes will be available at Yan Ting restaurant (Level 1U) from 6 August to 1 October 2020 between 10:30 am and 10:00 pm. Before serving, just transfer the mooncakes to fridge for about 3 hours, until they become soften a bit. Winter Breaks Put in a floured mooncake mould. Also paying homage to the timeless tradition with a classic oriental design, all mooncakes are presented in a majestic satin-covered crimson box adorned with intricate florals and a wooden lattice centrepiece. Active Holidays Chinese snow skin mooncake for coming mid-autumn day. Our cooking indicators tend to use natural ingredients and tried to avoid any chemical additives/colourings. Celebrate the Mid-Autumn Festival with Cherry Garden’s collection of beautifully crafted traditional baked favourites and snow-skin mooncakes. Laden with premium ingredients, the menu offers perennial baked favourites appealing to those who have a penchant for the classics as well as inventive snow-skin renditions including a mainstay of Pure “Mao Shan Wang” Mini Snow-skin mooncake. Aviation News The new handcrafted creations include Apricot and Sourplum snow-skin mooncake and Yuzu and Osmanthus Truffle snow-skin mooncake. Bucket List Flip it over onto flat surface. All of the ingredients can be found at your local Asian supermarket. We've already made the White Lotus Paste with Double Yolk Mooncake 雙黃白蓮蓉月餅 and the amazing Five Nuts Mooncake 五仁月餅, so this year we thought we would make the Hong Kong creation known as Snow Skin Mooncake 冰皮月餅, also known as Ice Skin Mooncake, a modern twist where the traditional mooncake fillings are wrapped in a delicate, light, mochi-esque skin. If you’re on a #fitspo diet, this is one cheat meal you won’t feel guilty about. Only 4 major ingredients are needed for this recipe - cooked glutinous … You can make multicolor snow skin mooncakes by adding natural or artificial coloring to the pastry since the base color is white. Tip: if you want a slightly chewier skin… Welcome! As you wait, we help you find some of the most exquisitely crafted mooncakes in Singapore – from new creations to signature flavours. Keep these mooncakes into air tight container and keep them chilled in a fridge for consumption. Island Escapes I want to try one! Press down on the lever hard so that the mooncake shape is formed and the face plate makes an imprint. Flatten the ball of snow skin and roll out until you get a thin circle. For making traditional ones, you might try to use 40grams of dough to wrap 85grams of filling. The history Mid-Autumn festival can be found at this link. Each mooncake is meticulously crafted by hand in a traditional manner – using wooden moulds, by our chefs from Wan Hao Chinese Restaurant. They donât look real. And those looking for a perfect gift for families and friends, Classic Baked mooncakes are back as an all-time favourite. Short Breaks As gifts, mooncake boxes are often ornate, many times decorated with images of a rabbit or a goddess, both based on folklore. Most snow skin mooncake recipes use this method, because the recipe is very easy to follow, requires less ingredients, and the end result tastes better. The Durian Snow Skin Mooncakes (4 pieces, $62-$68) are currently available in 25 outlets and are free of preservatives, sugar, and cream. Snow skin mooncake is made with glutinous rice flour, rice flour, and wheat starch, without golden syrup and lye water. How to make Blue Snow Skin Mooncakes or Blue Tea Mooncakes? This Mid-Autumn season, celebrate reunions with Yan Ting’s impeccable mooncake collection of intricately handcrafted gems created in a wealth of irresistible flavours by Yan Ting’s Pastry Chef Vanness Chai. This festive season, be captivated in an alluring Mid-Autumn moment with masterfully crafted Baked and Snow-skin mooncakes by modern Cantonese restaurant, Madame Fan. Reply. Combine until the mixture resembles bread crumbs. Snow skin mooncake, snowy mooncake, ice skin mooncake or crystal mooncake is a Chinese food eaten during the Mid-Autumn Festival.Snow skin mooncakes are a non-baked mooncake originating from Hong Kong. Keep uneaten ones in the fridge. Delete And now that it’s tougher to get together, to buy and share these delicacies, some bakeries have enhanced their sites to better sell mooncakes online. The reason is the delectable mooncakes present a thoughtful wish for prosperity and harmony. FOUR SEASONS HOTEL SINGAPORE JIANG-NAN CHUN MOONCAKES | A MID-AUTUMN NIGHT’S DREAM. A curated selection of crafted mooncakes encased in a powder blue embroidered jewellery box will be a coveted gift this season. The Ritz Carlton Millenia Singapore Snowskin Mao Shan Wang Durian. One week or just several days..how to keep them … 0. Press it firmly into the mooncake mould. Take a look at a huge range of cookware, tableware, food, snacks, drinks & alcohol we have here. Snow skin mooncake or crystal mooncake is a non-baked mooncake with a soft and chewy texture. Now that I have tried it, there is no reason to buy durian mooncakes from the store anymore! Mid-Autumn Festival (Moon Festival) is a harvest festival, celebrated in China and other East Asian countries, such as Malaysia, Vietnam and Singapore. Hope it helps. I want to use this experience to introduce … Surfing Breaks The alluring Mi-Autumn collection is available at JW Marriott Singapore South Beach Festival counter at Level 1 and Madame Fan, Level 2 of the NCO Club from 3 August to 1 October 2020. Mid-Autumn Indulgences from Yan Ting. Snow skin mooncake usually has a white outer layer and is always served cold. There is a vast variety of ingredients used as the filling, ranging from the traditional lotus paste to western-influenced custard, to the vanity filling like durian and even ice-cream! They are works of art! Follow this recipe for the snow skin. Nowadays, you can find colourful ones which are even more attractive. Your email address will not be published. Put the snow mooncake in a fresh-keeping bag, squeeze the air and seal it. » WorldTravelMagazine » Food & Drink » Best Places To Get Signature Flavours Of Snow-Skin Mooncakes In Singapore, The author didnt add any Information to his profile yet. Road Trip Pre-orders will end on 20 September and requires 6 days of lead time. Repeat with remaining dough. PEONY JADE LEGENDARY PREMIUM ‘AAA’ GRADE DURIAN Snow-skin Selection BEST Durian Snowskin Mooncake VOTED by SUNDAY LIFESTYLE CHOICE & … This recipe focuses mainly on how to make the snow skin mooncake “skin,” or outer mochi shell. Your mooncake mould is much bigger than mine. Enjoy! Hold the skin in one palm, use your other hand to to close the skin over the lotus paste. You are amazing. Signature favourites include Champagne Truffle Snow-skin mooncake, Earl Grey Tea and Pearl Snow-skin mooncakes. It’s almost the time of year for mooncake as the Chinese will be celebrating Mid-Autumn festival (中秋节)on Sept 12. Read more: 25% off dining promotions in Singapore! Check out these gorgeous looking snow skin mooncake. You may need to maneuver and smooth it around. Just add cold water and flavor/coloring. The possibility is beyond our imagination. Rasa Malaysia contains affiliate links and sponsored posts. Photography: NestBloom. The three flours needed to make Snow Skin mooncakes are: glutinous rice flour, rice flour and wheat starch. His mooncake lineup for Wan Hao’s snow skin flavours this year include tangy mango yoghurt, zesty lime margarita truffle and crunchy mocha chocolate royaltine. If you are planning to buy mooncakes as gifts this Mid-Autumn Festival, you can get early bird discounts by placing your orders early. No part of the content (digital photographs, recipes, articles, etc.) When I'm not hustling, you'll find me curled up watching Netflix. Snowskin Mooncakes Premix $ 6.00. Therefore, my family rarely buy Snow Skin Mooncakes, now we can make it ourselves and enjoy it as a snack anytime. This recipe is only 456 calories per serving. Quantity. It’s always in September or October, on the 8th month and 15th day of the Chinese lunar calendar. It came as a challenge, and I finally decided to use carrots, dragonfruits and screwpine leaves. Cool the juice in fridge for about 4-6 hours. In 2019, it's September 13th (Monday). You know that there are plenty of early bird mooncake promotions and deals to be had if you buy them right now. It worked with Shopee to create exclusive bundles such as a Snow Skin Premium Bamboo Charcoal Red Prawn Mooncake and White Skin Durian Mochi bundle, which has made up more than 20 per cent of its total sales. Reducing the harm to health from small details is a good start, so that the whole family can eat healthy. Therefore, my family rarely buy Snow Skin … NestBloom is known for its bird’s nest desserts that taste just as good as they look. Romantic Escapes. Hotel & Resorts Unlike other types of mooncake, snow skin mooncake … But, most of the time, we gobble them down before they even … SAVE Overview Directions Comments Love This Recipe? Summer Escapes To please your guests, the mooncakes come in sophisticated and custom-designed glass boxes that are given a lavish touch of delicate floral motifs and a pop of colour. This recipe does not require special ingredients that are hard to find and you can get everything online … You can also order a small chiller with five small snow mooncakes for P3,600 with any of the following selections: snowskin mooncake with mango paste and dried Cebu mango, snow strawberry skin with lotus paste and rum hazelnut chocolate, snowskin mooncake with custard paste and palet noir chocolate, snowskin mooncake with raise and pili nut lotus paste, or snowskin mooncake with … For snow skin mooncakes without a praline shell, look no further than Hai Tien Lo’s new match-made-in-heaven flavour pairings like Raspberry Chocolate Snowskin , Matcha Black Sesame and … September 18, 2020 10:28 am. 1,785 sold. There are so many varieties of mooncakes these days and honestly I have lost count of it. or this site may be reproduced without prior written permission. The customized mooncake mould, engraved with my Chinese blog title, 簡易食譜 (means "easy recipes" in Chinese) was a hearty birthday gift from my loved ones in the family. The recipe yields about 400g of mochi dough. The Pine Garden In 2019, it's September 13th (Monday). Prices: S$84 (4 pcs snowskin) / From S$66 (4 pcs baked) – Up to 25% discount for online orders. Diners can select from five snow-skin mooncake flavours including three vibrant new varieties making a debut this year. It can be kept fresh for 3 – 5 days in the preservation layer of 0-3 … Mid-Autumn Festival falls on 1 October 2020 (Thursday) this year, so there’s still some time to decide which mooncakes to buy. Most people of my generation in China celebrate birthday based on our lunar … Subscribe to the latest edition now by clicking here. The Original Ex-Crown Prince Hotel's Flaky Teochew Orh-ni Mooncakes by its true original creator since 1988. Insert the dough ball in your preferred mold, press firmly then invert to release the mooncake. Before serving, just transfer the mooncakes to fridge for about 3 hours, until they become soften a bit. Place the ball of filling in the center of the dough and seal the filling with the snowskin dough. NOTES: To make good ‘snow-skin’ of the snow-skin mooncake, the most important technique is mixing the dough: – Only mix the dough until it holds its shape while still remaining quite sticky and wet (when you have used up about 2/3 – 3/4 of the flour). The appetising Apricot and Sourplum Snow-skin Mooncake and the tangy Yuzu and Osmanthus Truffle Snow-skin Mooncake are new on the menu, while crowd favourites like the Earl Grey Tea and Pearl Snow-Skin Mooncake see its return on the list this year as well. The snow skin mooncake is also found in Macau, Mainland China, Taiwan, Vietnam, Singapore, Malaysia and Indonesia. I thought it will be great to share with our Rasa Malaysia readers. Exceptional Snow-skin mooncakes debuting this year is an all-new ensemble of snow-skin gems comprising exquisite tea infusions and novelty creations. Chill for at least 6 hours before serving. Where to buy mooncakes in Singapore NestBloom. This year Hai Tien Lo presents an exquisite medley of eleven handcrafted baked and snow-skin mooncakes to please all tastes. Hi, I followed the recipe but there was too much liquid. Getting a snow skin mooncake is nowadays common during Mid-Autumn Festival. Do you have a video for this mooncake demo? I have just written the recipe not long ago. You’re here because, like me, you’re ALL about the snow skin mooncakes. Wrapped it up tightly and seal the edges. DURIA started producing durian mooncakes in 2012, exporting to USA, the UK, Australia, Hong Kong, New Zealand, and other international markets. The soft snow skin tends to become stiffer after refrigerating for two days. Mid-Autumn Festival (Moon Festival) is a harvest festival, celebrated in China and other East Asian countries, such as Malaysia, Vietnam and Singapore. Hai Tien Lo’s best-selling Mao Shan Wang Durian Snow-skin and decadent Hazelnut Yuzu also make a comeback this year on popular demand. And is ä¸æ´ç³ç² the correct flour to buy? share. They are also very pretty to look at especially if you make all kinds of colours. When this is done, shape mooncake into a ball by gently rolling it in both palms. – For snow-skin mooncakes, large and deep patterns (like the one I am using in this recipe) will look better than small detailed patterns on the mooncakes (like those in the baked mooncakes recipe); also, spring form moulds will not work as well as regular moulds. Travel with DBS and Singapore Airlines: 7 Things To See and Do in Wellington, New Zealand. Or those special Mao Shan Wang durian mooncakes which are just an excuse to eat moar durian. I didn’t add any flour in the durian filling but only gelatin. Like every other year, I will make some mooncakes to be given away as gifts to friends and relatives. With the Mooncake Festival or Mid Autumn Festival coming up on Thursday, 1 October in 2020, it is an opportune time to buy mooncakes 2020 in Singapore. The dough did not turn up but it was just molten liquid mass. Let it rest for 10 minutes. 130 g cooked glutinous rice flour, Gao Fen sifted, 130 ml boiled carrot, dragonfruit juice or screwpine leaves juice, 1 kg Mooncake paste, Red Bean, Lotus, Green tea. As with my other snow skin mooncake recipes, I recommend measuring the ingredients with a digital scale for food. Notify me of followup comments via e-mail. Family Holidays, Cruising To make the shape and pattern on the mooncake, you need a mooncake mold which you can buy on ebay. Mid-Autumn Festival is just around the corner. Sieve together the icing sugar and cooked glutinous flour. You know that there are plenty of early bird mooncake promotions and deals to be had if you buy them right now. You’re here because, like me, you’re ALL about the snow skin mooncakes. The box is also quite useful given the current situation and can be used to store dishes whenever you are out to buy some takeaways. This year the Mid-Autumn festival will be celebrated on September 12. Rasa Malaysia © 2002–2021 Bee Interactive Corp. Where to buy mooncakes in Singapore 2020 2020 Mooncakes Collection, Click on the link to read more. Have fun! Add in the shortening. I would like to ask you how long do i need to knead before i get the soft and chewy elastic texture. The Weekly Grub: 5 … JW Marriott Singapore South Beach Festival counter. Taking centre stage in this year’s debut will be the Oolong tea-inspired creations, namely the traditional baked Lugu Oolong Tea with melon seeds and the snow-skin Oolong Tea Infusion with dried apricot and pumpkin seeds. Possibly, the storage time is short and it must be stored in a refrigerator, so that the cost and price will increase. The ingredients of Snow Skin Mooncakes. Green tea fans will adore the new Matcha Black Sesame snow skin, which combines aromatic Matcha powder and white chocolate with rich nutty black sesame paste. Chewy Snow Skin Mooncake. This mooncake recipe yield about 13 mini snow skin mooncakes. Put the ball seam-side up into the floured mould and pack it in gently. Category City Guides Posted on October 17, 2017 January 6, 2020. Try easydelicious.recipes. Enveloped in an activated charcoal snow-skin this year is the Black Sesame Paste with Caramel Sea Salt Truffle. This year, the mooncakes are presented in an elegant gift box made from recycled material with floral motifs in a vibrant shade of plum. The third new interpretation is a tart Raspberry Chocolate Snow-skin with crunchy raspberry pearls and delicious ruby chocolate. Mid-Autumn Delights at Hai Tien Lo. I’ve been wanting to make Durian Snowskin Mooncakes since last year. Now you can make you own no-bake, fuss-free snowskin mooncake too. And, it does not involve baking either. Perhaps, Snow Skin Mooncakes are more expensive, compare with the classic baked mooncakes. In this post, I want to show you how this Vietnamese traditional cake is made. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. 1-48 of 47,078 results. I treasure it so much. Bee, These are absolutely beautiful. Reply to Ernie . Regards, juliet, I did tried, but the liquid is too much…. The delicate stamped designs and vivd hues make for eye-catching gifts if you want to share them with friends (or save them for yourself— they freeze well and can be thawed and enjoyed in the future). The Durian Snow Skin Mooncakes (4 pieces, $62-$68) are currently available in 25 outlets and are free of preservatives, sugar, and cream. Address: Multiple outlets Website . I used matcha powder from The delicate, brown-hued Royal Milk Tea with Honey Osmanthus Truffle Mini Snow-skin Mooncake, made with Dong Ding tea leaves, is perfectly melded together with the fragrance of the honey osmanthus truffle, while the jade-coloured Green Tea Paste with Oolong Tea Truffle Mini Snow-skin Mooncake, made with premium matcha powder imbued with antioxidants, is an intense buttery creaminess with every bite lifted by a mild touch of sweetness from the oolong tea truffle. To make the mooncakes, you’ll need a 1:1 ratio of dough to filling. As a follow up to my previous blog post featuring traditional Snow Skin Mooncake recipe obtained from my good friend Helen, here’s another variety adopted from Y3K cookbook which is so easy and the result is so presentable that a novice cook can easily impress! The star of the collection, however, is the Banana Chocolate snow skin mooncake ($54/eight). 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